Job Description
The Diner -A Sioux Falls Icon -
The role of Assistant Kitchen Manager is to lead the operation of the kitchen, responsible for hands on daily leadership of food and Team-related operations and is expected to ensure that quality food standards are being met while upholding the company’s reputation and building a culture based on respect, responsibility, and accountability.
WR Hospitality offers top pay, parking pass, mgmt mealas, 401k matching, PTO, Growth opportunites withing the Company at 20 plus locations .